Did you know that coffee beans are usually stored when they’re green? They’re stored this way in order to maintain freshness and quality prior to roasting. It’s the roasting that brings out the aroma and taste you love. Roasting uses high temperatures in order to bring about the chemical changes necessary to produce the desired taste when brewed. Roasts can be divided into four main categories. These are light, medium, medium-dark and dark. A bit of trivia you may not realize is that it’s the light roasts that actually have a higher concentration of caffeine than the darker ones. This guide to common coffee roasts will give you a basic understanding of each category and the types of coffee in each.
Light Roasts: This type of roast usually yields a milder, more subtle flavor. The outer surface is dry due to the fact that the roasting process is not long enough to break the bean down. Sometimes the flavor can be a bit sour, and such beans will be used in less expensive coffee blends. Common names for lightly roasted coffees include Cinnamon, Light, Half City, and New England.
Medium Roasts: A bit stronger in flavor with a medium brown color, these roasts yield a bean that also has a dry surface. A bright, crisp, and fully developed flavor is offered by medium roasts. A favorite of many U.S. coffee drinkers, you’ll find American roast in this category. Breakfast, Regular, City, and Medium also fall into this group.
Medium-Dark Roasts: These roasts have a slightly oily surface and are dark in color. They have a rich body and a sweet taste. You’ll find Full City, Continental, Viennese, and Light Espresso among medium-dark roasts.
Dark Roasts: The final roast category is generally bitter sweet in flavor with a black, shiny appearance. Low in acidity, these roasts have a broad variety from dark all the way to charred, losing acidity as darkness increases. Common names are French, Italian, Neapolitan, and Spanish.
If you’re an experienced coffee drinker, you may know which roast is your preference. Those new to the beverage may wish to explore. Because there are so many varieties in types of coffee roasts, it’s always a good idea to try something new.
Grinds and Use Reference guide:
Cold Brew Coffee = Extra Coarse
If you're someone who loves coffee and is looking for a new drink to try out, cold brew coffee is the drink for you. Cold brew coffee is coffee that is brewed and stored at low temperatures. The result is a strong, smooth and refreshing beverage with a rich flavor and aroma. This makes it a very popular drink among coffee lovers. It is the ideal drink for those who don't drink coffee because it is mild enough to drink throughout the day. Some of the benefits of cold brew coffee are that it is made from the best beans and is of great quality.
The process of making cold brew coffee begins when you buy the coffee beans. This is because the process involves the beans being roasted at very low temperatures.
Turkish Coffee = Extra Fine
There is no difference between Turkish Coffee and other types of coffee. You can use regular coffee beans when making coffee, but the taste and the effect that you get will be different. The process of making cold brew coffee is as follows. Start by washing the beans and drying them. Then, grind them into coarse, medium, or preferably, fine ground coffee. Now, place these grounds into a jar with your chosen amount of water. Let it sit for about eight hours. The longer it sits, the stronger the brew will be. The temperature of the water plays a huge role in this process. You should heat the water to 190 degrees Fahrenheit (88 degrees Celsius).
French Press = Coarse
If you want to get a good cup of coffee at home, you should know how to make coffee. The French press method is used in many kitchens. This is the preferred method because you can control the amount of coffee you are going to drink. If you have a French press, you should use it once or twice a day. If you like to drink a strong cup of coffee, it is a good idea to put more coffee in your pot.
Espresso = Fine
Espresso should use fine ground espresso beans. This type of coffee will have a darker color than regular coffee. When you drink espresso, you are going to get more caffeine than you would from regular coffee.
AeroPress = Medium, Medium-fine, or Fine with adjusted brewing times
A medium grind of AeroPress can be used in a French Press or in an Aeropress. It can be used in an espresso machine or a drip machine. You can adjust the grinder settings on the machine to adjust the grind.
Medium: This is a very fine grind. It will make a cup of coffee that is very smooth. If you use a French press, the grounds will not settle to the bottom of the pot.
Drip Coffee Machine = Medium
A drip coffee machine is one of the easiest ways to make coffee. It consists of a water container and a pump system that brings the hot water into the coffee maker. The coffee maker is usually made of plastic or metal and comes with a removable filter.
Percolator = Coarse
Many people enjoy the taste of coffee brewed using a percolator. A percolator is the most popular coffee maker among people who like their coffee with a full, rich flavor. This type of coffee maker works well for those who make several pots of coffee at a time. You can get all of the benefits of a percolator coffee maker with no fuss or hassle. When making coffee with the percolator method, you can adjust the grind by using different settings on the machine. These settings will help you to achieve the best flavor.
Coffee Cupping
Coffee cupping is the process of taking a small amount of coffee and adding it to a glass measuring cup. Next, you will pour boiling water into the glass. Then you will pour it into the glass again. This is because you will need hot water for the next step. The process of adding hot water to the coffee will give you the most accurate results. You can compare the beans by looking at the liquid level that remains in the measuring cup after pouring it.
Moka Pot = Fine
If you are new to coffee brewing, you will want to invest in a moka pot. You will love how easy it is to use it. The Moka pot has three settings: Fine, Normal, and Strong. You can use the different settings to achieve the right flavor for your coffee.
Pour Over = Medium
A pour-over coffee maker consists of a basket, a heating element, a filter holder, a carafe, a pump, and a lid. The coffee beans are placed in the basket. Cold water is poured into the filter basket. The pump fills the water with hot water and pushes it through the basket. The water is filtered and leaves the coffee beans. The filtered water is then poured into the carafe. Coffee is usually served at room temperature. There is various pour-over coffee makers available. Some of them have timers, others don't. You can choose one that suits your needs.
Siphon Coffee = Medium
What is a siphon coffee maker? The best thing about it is that it is easy to use and does not require a great deal of manual labor. The siphon coffee maker is a device used to make coffee. It is a special type of coffee brewer. It uses a siphon coffee brewing system. It's an automatic coffee machine. It is a very simple machine to use. All you have to do is pour the hot water into the reservoir. Then, turn on the water. Then, wait for the coffee to brew. Once the brew cycle has finished, you will be ready to serve your coffee. It's a great machine to make espresso-like coffee.